If we are not supposed to have midnight snacks, then why is there a light in the fridge?
As a service-focused company providing food-safe packaging, we will bend over backwards to provide solutions for your packaging needs. The RevereGroup - comprised of Glerup Revere Packaging and Revere Flexpak - is a fourth-generation, family owned and managed company. We are the premier manufacturer and supplier of specialty packaging for the gourmet food industry including bags, boxes, clear containers, pouches, film rolls, and flexible packaging
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oute 101 helps businesses choose and use the right technology to make sure their customer experience is the best it can be. Combining industry-leading communications and contact centre solutions, we provide the tools to help you deliver excellent customer experience goals and empower your workers.
Run-A-Ton means encouragement to go the extra mile, and it’s what we do here every day. Our mission is a simple one: to make food that’s worth eating. This means selecting clean and natural ingredients, refining recipes until they are not “good enough,” but GREAT, and creating products that don’t just fill bellies, but real human needs.
We have noticed a dearth of high quality potato chips and snacks. For the most part the category is dominated by mass market, run of the mill potato chips. We are sourcing the best potatoes, spices, and cheeses for use in our products.
The Scone Goddess creates premium scone mixes in 20 delicious flavors. Just add cream to our mixes for better than bakery scones at home in minutes. No cutting in butter. No eggs. No scone pans.
The Shortbread Shop is a boutique bakery specializing in small batch shortbread cookies. We offer upscale flavors like pistachio, rose, and lavender, made with fresh, natural ingredients.
The Silver Crane Company Limited is an award-winning company with over 47 years’ experience specialising in the design and supply of decorative tin packaging and food filled gift tins. From originally producing fun ceramic tea pots to sell in Camden Lock Market, to now the most beautiful tins in the world.
Originally opened in 1937 as the Chesterfield Mercantile, the Smoke House Market has been a mid-west landmark for over 80 years. The market offers food lovers freshly baked pies and a fascinating array of imported and local cheeses, handcrafted dips, salsas, mustards, spices, olive oils, pastas and sauces, local farm fresh produce.
Founded in 2017 and located in New York City, United States, The Snack Joint Food Trading Co., Ltd. is a company mainly engaged in the export of Chinese food.
Since 2015 we have developing nad executing our vision of vegan, gluten free products made from sustainable, nongmo foods. Our vision is to increase the awareness of meatless foods, not as a way to destroy any one segment, but rather to educate people on the fact that nonmeat products are still food, flavorable, textured and with great satiating factors.
We handcraft each bottle with highest quality ingredients in a stylish bottle and label and distribute to the customer via Southern Art representative to control customer service and quality.
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Spare Starter® is the chef-crafted start of something big in food service. A shelf-stable powerhouse in professional kitchens and a soon-to-be sung hero when it comes to getting food off the farm and into the mouths of people. The best part? It’s made with surplus food to directly offset our impact on climate change and inspire a world of culinary possibility.
The Spice Lab offers an extensive selection of premium seasonings, spices, salts, naturally-flavored sugars and gourmet gifts in numerous packaging options. All products are processed and packaged in the company’s SQF certified manufacturing facility in Pompano Beach, Florida. The company also offers private label, custom blending, food service and bulk.The Spice Lab has earned NOP Organic Certification.
Issei is a mission-driven, innovation-forward, woman-owned and minority-owned company. Our goal is to create innovative, beautiful, delicious foods that can make people happy, honor our heritage and garner a community through our core values. We want to infuse more diversity and inclusion to the food sector and build bridges across cultures through food.
The Sweetest Bean is based in Colorado and sources all its organic, whole-bean, Ugandan vanilla from the same community near Kampala. We're the international buyers with the sole purpose of building an economy on the other side of the world that will continue to be run by Ugandans and employ more Ugandans.
We are the first tea company in the world, to create a gallery of art on Organic and kosher tea. People consume our tea, gift our tea and they collect our tea. We have hired 6 different artists to do 19 different designs.
The Teff Company’s mission is to preserve the accessibility of teff to Ethiopian and Eritrean communities in the United States and to share the benefits of teff with people of all backgrounds. We recognize that teff is fundamentally important to Ethiopian and Eritrean culture, and we endeavor to help those communities maintain this important part of their culture.
We are a family-owned and operated business out of Washington, PA that manufactures and sells confectionery items. Our signature product is The Dangerous Stuff(r), our almond English toffee.
Leftover ingredients that have been used once or twice in the refrigerator and A pile of dishes... There are so many things you need to do to eat well and live well. Every minute, every second is a precious burden for busy modern people often approach. In a rapidly changing era, Can suggests a smart one-meal meal.
n today's market,truffles themselves are the definitive specialty food. The Truffleist truffle products exemplify the Associations definition by using high quality truffles from authentic sources with exceptional locally sourced ingredients in elegant distinct packaging.
Using only the highest grade nuts our products are handcooked using our time tested recipe to ensure the tastiest, crunchiest peanuts available.
practice areas including insight development and brand and messaging foundation, and full service design from packaging, motion design, industrial and environmental design to print, video/tv.
We're The Wine Collective—a group of makers with an insatiable obsession for quality and sustainability, gathering under one roof in a warehouse in Baltimore City to make and enjoy exceptional wine and food.
We gladly promise that when you choose our products for yourself or your friends, they will arrive with the same fresh-baked taste we put into them as the day they're packed.
A bunch of sweet lovers and designers eager to recreate the magical world of sweets as you have never seen before. We’ve been having fun playing with traditional old fashioned sweets and flavours, and created a whole new range that will make your heart sing and your taste buds pop! Because we love all things sweet, we know what you’ve been missing, and we are passionate about sharing a new experience, free of dusty sweet jars and old fashioned packaging.
Our dough-based soft coconut cubes are delicious, single-snack, blend ingredient, chocolate interior, food inclusion and topping. 100% vegan, a long shelf life and no major allergens
Welcome to think4D, the place where everyone is an owner, with the passion to take your packaging to the next level.
Think Jerky is healthy jerky by famous Chefs. Think Jerky is perfectly portioned in singleserve bags that have 100 calories, 16g protein and only 6g carbs. We use 1/2 the salt and sugar as most other brands and were named "healthiest jerky" by EatThis.com We are also the preferred nutrition partner of Northwestern University.
Healthy and delicious cooking has always been at the forefront of our focus. The Olive Cart is a natural fit for our passion for helping our customers develop and appreciate great cooking skills, great taste combinations, and healthy cooking alternatives.
Founded in 1879, Thompson Chocolate is one of America’s first chocolate companies.
Living in Thousand Oaks for over 25 years, we planted oak trees to make a forest, we visited the rocks where the Chumash ground their flour. Each Fall acorns fall into swimming pools and are in parking lots smashed on the asphalt.
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Established in 2012, Feast is a 3,500 square foot food store and lunch café in Charlottesville, Virginia. Feast! Is the anchor of the Main Street Market building, and reuse development designed to revive Charlottesville’s midtown architectural Feast! Offers a complete food shopping experience.
Three Trees organic almondmilk is certified organic and 100% clean, meaning only real food ingredients that you would find in your kitchen pantry are used; absolutely no thickenrs or stabilizers such as gums or lecithin. The packaging is distinctive, simple, and premium yet approachable, reflecting the quality of the contents.
David began selling at the Beaverton Farmers Market outside Portland, Oregon on a cold and rainy day in January 2021, then was picked up by People's Food Coop of Portland and expanded into the New Seasons Market chain of regional grocery stores followed soon after by the Market of Choice chain across Oregon.
"Growing up in the Midwest in the ‘90s, I saw how hard my mom worked to put healthy food on our table despite limited knowledge, a limited budget, and limited healthy options in our hometown. She did an amazing job, but it was hard—and she was mostly on her own...
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Thumb Bread® was created by three sisters, Fusun, Gonca, and Arzu Esendemir, who came from humble beginnings. The sisters created Thumb Bread® in 2007 to serve in their fast casual Mediterranean restaurant. The sisters started the restaurant concept as a means to afford health insurance for their father.
Ti Kay La Foods offers a delectable range of authentic Caribbean sauces, meticulously crafted to bring the vibrant flavours of the Caribbean straight to your kitchen.
This heirloom grain is the great granddaddy of most of the rice grown in America today. It is said that its American roots trace back to the late 1680’s in the port of Charleston, SC. The story goes that the captain of a merchant ship from Madagascar used his cargo of rice seed to pay for much needed ship repairs.